Retail •

Pinsa Romana Mini


• 125 g

• 19 x 14 x 3 cm

Conventional Oven

Product information

Weight: 125 g
Size: 19 x 14 x 3 cm
Temperature: Chilled & Ambient*

Ingredients: Sourdough [89%] (wheat flour, water, yeast, lactic acid bacteria), rice flour, soy flour, extra virgin olive oil, fermented wheat flour, salt, rice semolina.  May contain traces of milk.

* + natural preservative: vinegar

Heating instructions:
Conventional oven: 4 – 6 min per pinsa in a pre-heated oven at 200-240°C. In case products are topped, product needs to be baked 5 – 7 min. Cooking times are indicative and may vary by the type of oven or the preferred cooking rate. Do not reheat.

Per 100 g Per pinsa (125 g)
Energy kJ/kcal1010/2411262/301
Fat (g)2,63,2
of which saturated (g) 0,40,5
Carbohydrates (g)4657
of which sugars (g)1,01,2
Dietary fiber (g) 1,92,3
Protein (g)6,78,4
Salt (g)1,11,3


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